Amai Proteins

Amai Proteins Computational Protein Design), Microbial Precision Fermentation & Food Technology to design, develop and commercialize IP-protected Designer Proteins addressing major challenges facing the Food & Beverage (F&B) and the Dietary Supplement industries

Amai's first product is a calorie-free sweet protein – called sweelin® – that is on average 3000x sweeter than sugar and can help make sugar-free or sugar reduced food, beverage and dietary supplement solutions. Our sweet protein is digested like any other protein and has a clean taste profile.