A&B Ingredients Launches New Natural Antioxidant to Replace TBHQ

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THE LATEST STUDY SUPPORTS THE EFFECTIVENESS OF CYTOGUARD ZOX AT OXIDATION CONTROL IN SOYBEAN OIL Fairfield, NJ -- A&B Ingredients is excited to report a major breakthrough in replacing synthetic antioxidant TBHQ in vegetable oils with a natural, clean-label alternative. The new natural antioxidant is marketed under the name CytoGUARD ZOX. The antioxidant study results indicated CytoGUARD ZOX was highly effective at delaying the oxidation in soybean oil while demonstrating comparable performance to TBHQ. Study results suggest CytoGUARD ZOX is a promising alternative to TBHQ, meeting the needs of today's health-conscious consumers. Soybean oil is one of the most widely used edible oils in food manufacturing. It is used in a variety of packaged goods, baked goods, dressings, sauces, snacks, and fried foods. Soybean oil is also often used as a cooking oil. Preventing oxidation in vegetable oils helps food manufacturers ensure the high quality of their products and extend their shelf life. Gil Bakal, Managing Director at A&B Ingredients, explains, "If food manufacturers don't address oxidation in oils, it eventually leads to rancidity causing product loss and resulting in health risks for consumers. Synthetic antioxidants, like TBHQ, are used extensively in the vegetable oil industry to control oxidative rancidity. However, a growing number of consumers want to see natural ingredients on the product label, and TBHQ doesn't fit the requirement for clean-label, natural foods." CytoGUARD ZOX is the newest addition and latest innovation in A&B Ingredients' line of clean-label, natural antioxidants. CytoGUARD ZOX is a powerful antioxidant based on natural plant extracts of Mediterranean herbs and spices. It is part of the clean-label line of CytoGUARD food quality and shelf life extension solutions. CytoGUARD antioxidants can be used as a natural replacement for synthetic antioxidants in vegetable oils and foods prone to oxidation.
A&B IngredientsExplore Our Clean Label Solutions From NatureA&B Ingredients is a leading provider of clean label ingredient solutions from nature. We are a trusted source of plant-based, functional ingredients, including vegetable proteins, mold inhibitors, antimicrobials, antioxidants, flavor preservatives and enhancers, shelf life extenders, probiotics, native and clean label functional starches, specialty flours, and low sodium sea salt.We offer clean label ingredient solutions for various value-added foods, including meat & poultry, dairy products, vegetarian alternatives, baked goods & snacks, beverages, sauces & dressings, soups, infant & clinical nutrition & dietetic, and pet foods.Our clients in the food and fine chemical industry trust us to be their partner in product innovation, custom product development, food safety and sustainability, product sourcing and importing, application development/technical services, sales, and marketing.A&B Ingredients was founded in 1990 to develop, market, and distribute unique ingredients serving NOAM region. Our research and distribution facility is located in Fairfield, NJ.How Can We Help?Please, reach out and let us know how we can help you! Our sales team can assist you in choosing the right ingredient solutions best suited to your application needs.OUR PRODUCTS:Plant Protein, Fiber, Native Starch, Clean Label Starch, Specialty Flour, TVP, Textured Vegetable Protein, Enzymes, Antimicrobial Agents, Lauric Arginate, Antioxidant, Preservatives, Yeast and Mold Inhibitor, Cultured Dextrose, Natural Extracts, Shelf Life Extender, Flavor Enhancer, Low Sodium Sea Salt, Plant-Based ProbioticBRANDS: CYTOGUARD, Lyckeby, Cosucra Pisane, Swelite, HerbaMYL, PA5051, Two Seas Sea Salt, Mediterranean UmamiVisit our website: abingredients.comFollow us on LinkedInFollow us on Twitter