No Sugar Added Chocolate Brownies

No Sugar Added Chocolate Brownies

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No Sugar Added Chocolate Brownies
No Sugar Added Chocolate Brownies

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Our delicious and nutritious baked goods rich with flax just got even better! We’d like to introduce you to the most requested item, a No Sugar Added Chocolate Brownie that is Keto certified. Enjoy this decadent, lovely Brownie with a dark chocolate essence as your new, better-for-you alternative. Each Brownie has 4g net carbs, 7g of fiber, 2g of protein, and 740mg of Omega 3’s. This sweet treat helps your body from your head to your toes and, most importantly, the gut! Not only are these a better option for your body, but they are also a better option for the environment. The packaging is 100% compostable plant-based material with no harmful chemicals, thus reducing thousands of pounds of plastic in the food system. In addition to the packaging Flax4Life is also making a difference with the sugar alternative we chose as well. The primary ingredient is upcycled food fibers that otherwise would be a large amount of food waste. So, by choosing this delicious Brownie, you are satisfying your sweet cravings while secretly doing good for your body and the world around you.
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https://flax4life.net/products/no-sugar-added-chocolate-brownies?_pos=34&_sid=bbd06a46f&_ss=r
Flax4LifeN1028Flax4Life celebrates 22 years in the business as a family-owned and operated bakery that produces the best-tasting, nutritious, and flax-based gluten-free products on the market. The allergy-friendly bakery is Certified Gluten-Free, Nut-Free, Dairy-Free, and Kosher. We produce delicious Brownies, Muffins, Granola, Cookies, and now a new No Sugar Added Chocolate Brownie that taste delicious but are also good for you. Flax is the main ingredient in every product, and with this comes a treat that is packed full of fiber, Omega 3's, and healthy protein. It helps the body out from the head to the toes with support of the mind, heart, bones, and, most importantly, the gut. Their discussion to develop nutritious gluten-free baked goods came two decades ago when a family member became very ill. After two years of not getting any answers and seeing countless doctors and specialists, they finally discovered they were living with Celiac Disease. Shortly after, they found almost everyone in their family was either gluten-intolerant or had Celiac Disease. Flax4Life noticed the lack of safe and delicious baked goods available for those living with food allergies. As a family of bakers with five generations of baking and distributing baked goods, it became their mission to develop products with many health benefits that were also gluten-free, made with good ingredients, and, most importantly, tasted delicious.

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